2021 Knoll Pinot Noir - Anderson Valley
History
Husch Vineyards planted the first Pinot Noir vines in the Anderson Valley back in 1971 on a special piece of land known as The Knoll. Overlooking the Navarro River, the old vines thrive on a south-facing outcrop of sandstone with shale lenses and excellent drainage. The cool night air, morning fog, and afternoon sun slowly ripen small berries with excellent concentration and developed structure. The Knoll consistently produces high quality Pinot Noir due to the microclimate, unique soil, vine age, and pedigree.
Winemaking
Known for its distinguished quality and character, the fruit from The Knoll is treated like royalty at harvest. After being carefully hand-picked and sorted, the grape clusters start their fermentation in open-top fermentation bins. For about 22% of our fruit, we do not de-stem the grapes, rather keeping them whole and attached to the stem in “whole cluster” fermentation. We find that this traditional practice adds to the wine’s complexity and body. Each bin is punched down by hand two to three times daily. After a gentle pressing, the wine is moved to French oak barrels for aging with minimal interference.
Tasting Notes
Sure to captivate Pinot Noir enthusiasts, the 2021 Knoll reveals a harmonious blend of vibrant red fruit aromas and intriguing earthy undertones. On the palate, the wine showcases a rich tapestry of succulent raspberry and red cherry flavors, framed by a well-structured tannin profile. Subtle layers of vanilla, forest floor, and a hint of clove add depth and complexity, leading to a gracefully extended, elegant finish. This versatile Pinot Noir pairs beautifully with roasted duck, wild mushroom risotto, or a charcuterie board featuring cured meats and aged cheeses.
Technical
Harvest Date: Oct 8, 2021
Sugar at Harvest: 26.6° Brix
Alcohol: 14.4%
pH: 3.6
Total acid: 5.50 g/L
Residual sugar: 0%
Fermentation: Tanks and ¾-ton fermenters
Maturation: 10 months in barrel (30% new)
Release Date: Oct, 2024
Cellaring: 5 - 7 years with careful aging
Husch Vineyards
Tasting Room: 4400 Hwy 128, Philo, CA 95466
Mail Address: PO Box 189, Talmage, CA 95481
Open Daily 10am to 5pm
1-800-554-8724
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